GlobeNewswire Inc.
February 20, 2025 3:00PM GMT
Premium seafood, fresh ingredients and unbeatable value available for a limited time
Beer Battered Fish Tacos Meal
Jumbo Shrimp Burrito Meal
Jumbo Shrimp Tacos Meal
LAKE FOREST, Calif., Feb. 20, 2025 (GLOBE NEWSWIRE) -- Jumbo Shrimp is making its highly anticipated return to Del Taco’s menu, joining the classic Beer Battered Fish Taco. While many stick to basic fish sandwiches and bite-sized popcorn shrimp, Del Taco is raising the bar in the quick-service space with bold, flavorful seafood options.
This fan-favorite seafood lineup will be available for a limited time from Feb. 20 through April 23:
Created with craveability and affordability in mind, Del Taco’s latest seafood lineup delivers premium-quality seafood at a great price.
“Seafood lovers deserve more than the standard fast-food fish options, which is why we’re bringing Jumbo-sized flavor to the menu,” said Tom Rose, President of Del Taco. “Bringing back our Jumbo Shrimp and offering our wild-caught Beer-Battered Fish at new unbeatable prices, our guests know they can get the bold taste and quality ingredients they crave. The perfect combo for the Lent season.”
Taking value to the next level, Del Taco is celebrating Fish Fry-days by offering guests $2 off a Fish Taco Meal every Friday starting Friday, 2/21, through Friday, 4/18. Anyone can redeem this digital-exclusive offer by ordering online or through the Del Taco app—just add any size “Fish Friday Meal Deal” to the cart to apply the discount.
By popular demand, Dragon Fruit Blueberry Poppers are here to stay for a little while longer, bringing a burst of real fruit flavor to three refreshing beverages:
For more information on the latest seafood offerings and beverages, and to find your nearest Del Taco location, visit deltaco.com.
©2025 Del Taco LLC
About Del Taco
Voted Best Fast Food Restaurant in USA Today's 2024 10 Best Reader's Choice Awards, Del Taco offers a unique variety of both Mexican and American favorites such as burritos and fries, prepared fresh in every restaurant's working kitchen with the value and convenience of a drive-thru. Del Taco's menu items taste better because they are made with real, quality ingredients like freshly grilled chicken and carne asada steak, fresh house-made guacamole, fresh house-grated cheddar cheese, slow-cooked beans made from scratch, and signature creamy Queso Blanco.
Founded in 1964, Del Taco now serves more than three million guests each week at its nearly 600 restaurants across 17 states. Del Taco’s commitment to providing guests with real food at a real value for their money originates from cooking, chopping, shredding and grilling menu items from scratch. For more information, visit deltaco.com.
Photos accompanying this announcement are available at:
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CONTACT: Contact: Paul-Michel Donahie, Champion
pdonahie@championmgt.com