Description

Ifuji Sangyo Co., Ltd. engages in the liquid eggs and related business in Japan. It provides liquid and frozen eggs to confectionery, bread, and frozen food manufactures, as well as restaurant industry. The company also offers egg-based processed food products to the restaurant and delicatessen industries. In addition, it manufactures and sells powdered and granulated seasoning products for commercial use; purchases and sells organic and other natural products through its e-commerce site; and engages in the solar power generation business. The company was incorporated in 1972 and is headquartered in Fukuoka City, Japan.