63.54
+1.12(+1.79%)
Currency In USD
Address
26901 Malibu Hills Road
Calabasas, CA 91301
United States of America
Phone
818 871 3000
Sector
Consumer Cyclical
Industry
Restaurants
Employees
47900
First IPO Date
September 18, 1992
| Name | Title | Pay | Year Born |
| David Overton | Founder, Chairman & Chief Executive Officer | 2.46M | 1946 |
| Cheryl Slomann | Senior Vice President of Finance & Compliance | 329,239 | 1966 |
| Keith T. Carango | President of The Cheesecake Factory Bakery Incorporated | 819,482 | 1962 |
| Scarlett A. May | Executive Vice President, General Counsel & Secretary | 1.08M | 1966 |
| Matthew Eliot Clark | Executive VP & CFO | 1.16M | 1970 |
| David Gordon | President | 1.55M | 1965 |
| Donald Evans | Chief Marketing Officer & Senior Vice President | 0 | N/A |
| Etienne Marcus | Vice President of Finance & Investor Relations | 0 | N/A |
| Ashley W. Hanscom | Vice President, Principal Accounting Officer & Controller | 0 | 1979 |
| Dina R. Barmasse-Gray | Senior Vice President of Human Resources | 0 | N/A |
The Cheesecake Factory Incorporated operates restaurants. It operates two bakeries that produces cheesecakes and other baked products for its restaurants, international licensees, third-party bakery customers, external foodservice operators, retailers, and distributors. The company owns and operates 306 restaurants throughout the United States and Canada under brands, including 208 The Cheesecake Factory and 29 North Italia; and a collection of Fox Restaurant Concepts, as well as 29 The Cheesecake Factory restaurants under licensing agreements internationally. The Cheesecake Factory Incorporated was founded in 1972 and is headquartered in Calabasas, California.