9.54
-0.01(-0.10%)
Currency In USD
Address
968 James Street
Syracuse, NY 13203
United States of America
Phone
315 424 0513
Website
Sector
Consumer Cyclical
Industry
Restaurants
Employees
3000
First IPO Date
December 15, 2006
| Name | Title | Pay | Year Born |
| Ms. Deborah M. Derby | Chief Executive Officer, President & Director | 1.49M | 1964 |
| Mr. Nathan B. Mucher | Senior Vice President & Chief Information Officer | 294,035 | 1972 |
| Mr. Richard G. Cross | Senior Vice President & Chief Development Officer | 799,074 | 1963 |
| Mr. Joseph W. Hoffman | EVice President, Senior Vice President of Operations & Chief Restaurant Officer | 812,320 | 1963 |
| Mr. Jared Lawrence Landaw | SVice President, General Counsel & Corporate Secretary | 849,263 | 1965 |
| Mr. Anthony E. Hull | EVice President, Chief Financial Officer & Treasurer | 2.07M | 1959 |
| Ms. Gretta Beth Miles | Vice President, Controller & Assistant Treasurer | 0 | 1982 |
Carrols Restaurant Group, Inc., through its subsidiaries, operates as a restaurant company in the United States. The company operates as a Burger King and Popeyes franchisee. As of January 2, 2022, it operated 1,026 Burger King restaurants located in 23 Northeastern, Midwestern, Southcentral, and Southeastern states; and 65 Popeyes restaurants in seven Southeastern states. The company was founded in 1960 and is headquartered in Syracuse, New York.