Description

Established in 1997 and headquartered in Yucheng, China, Baolingbao Biology Co.,Ltd. specializes in the production of a wide array of corn-based ingredients for health and food industries, serving both domestic and international markets. Its diverse product range includes various oligosaccharides like isomalto-oligosaccharide, galacto-oligosaccharides, and fructose-oligosaccharides, as well as erythritol. The company also provides a selection of sweeteners such as high fructose corn syrups, crystalline fructose, and sugar alcohols. Furthermore, it offers specialized fibers like resistant dextrin-soluble corn fiber and polydextrose, alongside starch sugars including trehalose, maltodextrin, and glucose syrup. Completing its portfolio are certain finished goods and valuable corn by-products like corn steep liquors, corn husk sprayed products, and corn gluten meal. These versatile ingredients are widely utilized across numerous applications, from beverages, dairy, bakery, confectionery, meat, honey, seafood, canned foods, and condiments, to health foods, infant nutrition, fermentation, and animal feed. Beyond the food sector, their applications extend to daily chemicals, pharmaceuticals, and cosmetics.