Description

Established in Tokyo in 1998, Lacto Japan Co., Ltd. engages in the procurement and global distribution of a diverse array of products. The company's primary offerings encompass various dairy ingredients, including full cream and skimmed milk powders, butter, cream, whey powder, whey protein concentrate, casein, caseinate, ice cream, and lactose items. They also supply an assortment of cheeses and prepared dairy mixtures, such as blends of milk powder and butter. Beyond its dairy focus, Lacto Japan's portfolio extends to other food categories like liquor, processed eggs, and both fresh and processed meat products. The firm is also involved in the trade of a wider range of goods, including agricultural and livestock commodities, processed items, food additives, food processing machinery, pharmaceuticals, quasi-pharmaceuticals, beverages, and general food products. Additionally, Lacto Japan provides various services, including agency, brokerage, consulting, and insurance. Its clientele consists mainly of food manufacturers, wholesale distributors, and retailers.