Chipotle Mexican Grill, Inc. (C9F.DE) XETRA
Currency In EUR
- General
- Statistics
- Historical Data
- Profile
- Financials
Chipotle Mexican Grill, Inc.
Address
610 Newport Center Dr Ste 1300
Newport Beach, CA
United States of America (the)
Phone
19495244000
Website
Sector
Consumer Cyclical
Industry
Restaurants
Employees
120000
First IPO Date
April 12, 2006
Key Executives
| Name | Title | Pay | Year Born |
| Scott Boatwright | Chief Executive Officer & Director | 2.14M | 1973 |
| Adam Rymer | Chief Financial Officer | 865,136 | 1982 |
| Curtis E. Garner | President and Chief Strategy & Technology Officer | 1.3M | 1970 |
| Jason Kidd | Chief Operating Officer | 1.69M | N/A |
| Lois Alexis-Collins | Chief People Officer - Field Operations | 0 | N/A |
| Nate Lawton | Chief Business Development Officer | 0 | N/A |
| Cynthia Henn Olsen | Head of Investor Relations & Strategy | 0 | N/A |
| David Vilkama | Chief Development Officer | 0 | N/A |
| Kerry Bridges | Chief Food Safety Officer | 0 | N/A |
| Laurie Schalow | Chief Corporate Affairs & Food Safety Officer | 0 | 1968 |
| Stephanie Perdue | Interim Chief Marketing Officer | 0 | N/A |
| Matthew Bush | Vice President, Controller & Principal Accounting Officer | 0 | 1984 |
| Anat Davidzon | Managing Director of Canada | 0 | N/A |
| Ilene Eskenazi | Chief Legal & Human Resources Officer | 0 | 1972 |
Description
Chipotle Mexican Grill, Inc. is dedicated to developing and operating fast-casual dining establishments that serve fresh Mexican food, predominantly within the U.S. The company's headquarters are located in Newport Beach, California, and it currently provides employment for 73,000 full-time staff. Its restaurants present a menu comprising burritos, tacos, burrito bowls (which are burritos served without the tortilla), and salads. As of December 31, 2016, the firm organized its business and restaurant network across 11 distinct regions. By that date, Chipotle managed 2,198 restaurants throughout the United States, along with 29 international Chipotle locations, and an additional 23 establishments operating under different concepts. The international footprint, specifically 29 restaurants outside the U.S., included 17 outlets in Canada, six in the United Kingdom, five in France, and one in Frankfurt, Germany. The company also offers non-expiring gift cards. Chipotle categorizes its restaurant sites as either end-caps (at the conclusion of a retail row), in-lines (within a retail row), free-standing structures, or other configurations.
